Cooked poultry must reach what minimum internal temperature for at least 15 seconds?
A135°F (57°C)
B145°F (63°C)
C155°F (68°C)
D165°F (74°C)
A135°F (57°C)
B145°F (63°C)
C155°F (68°C)
D165°F (74°C)