What action can be taken in a food establishment when the water supply is contaminated?

ASanitize with only chlorine.
BUse a supply of commercial bottled water.
CPrepare only non-potentially hazardous time/temperature control for safety (TCS) foods.
DContinue preparing food until told to stop by the health inspector.

Question

02-11-2026
Health

Answered

What action can be taken in a food establishment when the water supply is contaminated?

ASanitize with only chlorine.
BUse a supply of commercial bottled water.
CPrepare only non-potentially hazardous time/temperature control for safety (TCS) foods.
DContinue preparing food until told to stop by the health inspector.

Verified Answer :

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Final answer:

In case of a contaminated water supply in food establishments, the best action is to use commercial bottled water for food preparation. This ensures safety while the water issue is resolved. Other options either compromise food safety or limit the ability to prepare food effectively.

Explanation:

Response to Contaminated Water Supply in Food Establishments

When the water supply in a food establishment is contaminated, it is crucial to take immediate and appropriate actions to ensure food safety. The correct response is to use a supply of commercial bottled water. This allows for safe food preparation while the issue with the water supply is addressed.

Here's a brief overview of the options:

Sanitize with only chlorine: While chlorine can help sanitize, it's not an appropriate standalone solution for food preparation in the event of water contamination.
Use a supply of commercial bottled water: This option ensures that the food preparation can continue safely.
Prepare only non-potentially hazardous time/temperature control for safety (TCS) foods: Although safer, this limits food preparation severely and still does not address the need for safe water.
Continue preparing food until told to stop by the health inspector: This is not advisable as it can jeopardize health and safety.

In summary, the most responsible action is to use commercial bottled water for food preparation until the contamination issue has been resolved.

Learn more about food safety here:

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