Answer:
D). A white shirt, navy suit, and a tie with a classic stripe.
Explanation:
The physical appearance, personality, body language plays a vital role in creating a positive impression on the interviewers at the very first sight. The manner in which a candidate presents himself is highly reflective of his/her etiquette and mannerism.
As per the question, option D i.e. 'a white shirt, navy suit, and a tie with a classic stripe' displays the outfit that must be worn for the interview for the post of restaurant manager as this would give a positive professional image before the potential employer. The other options include clothes like 'blazer, pink shirt, blue shirt, sports jacket, leather jacket, etc.' that would give a casual and informal look that may convey an unprofessional image. Thus, option D is the correct answer.
