For a food to be labeled low sodium, there must be no more than 140 milligrams of sodium per serving. Inequality:
m ≤140 because it can still have 140 milligrams of sodium just not more than 140 milligrams
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m ≤ 140
Answer:
m ≤ 140
Step-by-step explanation:
m ≤140 because it can still have 140 milligrams of sodium just not more than 140 milligrams
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