When determining a safe amount of each nutrient to consume we can remember the following rule: ___% or less is low and ___% or more is high for a given nutrient on the label.
Select one:
A2% and 30%
B10% and 50%
C10% and 30%
D5% and 20%
Select one:
A2% and 30%
B10% and 50%
C10% and 30%
D5% and 20%