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How has biotechnology improved farming and modern agriculture?
A: through decreased loss of crops tests
B: by improving antibiotics for treating plant diseases
C: through decreased shelf life of some fruits
D: by destroying insects that destroy plants
How has biotechnology improved farming and modern agriculture?
A: through decreased loss of crops tests
B: by improving antibiotics for treating plant diseases
C: through decreased shelf life of some fruits
D: by destroying insects that destroy plants