Alas8soTanin6arenper Alas8soTanin6arenper

16-06-2016
Biology

Answered

A patient who has a high-fat diet has just suffered a stroke. how could the patient's diet have contributed to the stroke?

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erimoffitt erimoffitt

16-06-2016

if the patient has a high-fat diet, it is highly likely the patient has high blood pressure. high blood pressure increases the probability of a stroke

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kagriffin1116 kagriffin1116

06-01-2020

Answer:

By causing arterial plaque buildup I do believe this is the answer. good luck!

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