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TyronBenwell486 TyronBenwell486
  • 29-09-2014
  • Biology
Answered

The human body can reuse some of the enzymes found in raw fruits and vegetables. Why is this not the case for cooked fruits and vegetables?

Verified Answer :

Soph88 Soph88
  • 29-09-2014


Cooking fruits and vegetables takes out the nutrients, or enzymes, so they can not be reused.

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