What type of heat transfer is used to fry an egg in a pan and how can you tell?
AIt is conduction because the egg gets cooked.
BIt is conduction because the egg is touching the pan.
CIt is convection because you put oil in a frying pan to cook in it.
DIt is convection because you can feel the heat a few inches away from the pan.
AIt is conduction because the egg gets cooked.
BIt is conduction because the egg is touching the pan.
CIt is convection because you put oil in a frying pan to cook in it.
DIt is convection because you can feel the heat a few inches away from the pan.