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A man is making chicken noodle soup and has found it to be too salty. What method could he use to make the soup less salty?

AAdd equal measured amounts of water to the soup.
BBring the soup to a boil so that some of the broth evaporates.
CWait for the soup to get cold and then reheat it.
DStir the solution while it is being heated.

Verified Answer :

Add more water to dilute it. Boiling it will only make it saltier, as the water will evaporate, leaving behind the salt.
The quickest remedy is to add a few slices of raw potato. Potatoes will absorb the salt.

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