1. Mr. Durant, a 75-year old man has been diagnosed with dysphagia. He has been noted to
    choke on liquids, but he swallows semisolid foods well. He has been admitted to the
    hospital for pneumonia. (5 Points)
    Questions:
    What are some of the signs and symptoms of dysphagia? What types of modifications will be
    needed to feed him safely? What food properties would be safest for him? Discuss some safe
    swallowing guidelines for dysphagia patients. What are some common challenges for patients who
    have dysphagia?